Team

Burt Rapoport

President of Rapoport's Restaurant Group
A visionary, third-generation restaurant aficionado, award-winning restaurateur Burt Rapoport has led an impressive legacy in the South Florida restaurant scene for over three decades. Rapoport started his career in New York City, where his family owned and operated a successful kosher dairy restaurant for fifty years. President of Rapoport's Restaurant Group in Boca Raton, Florida, he is recognized for his dedication to providing high-quality cuisine for a good value, a warm and welcoming ambiance, and truly attentive service at all of his restaurants.

Darin Chesley

General Manager

As the General Manager at Henry's, Darin Chesley uses his years of Rapoport's restaurant management experience to provide our guests with a unique dining experience, great service and renowned cuisine.

Chesley is recognized for his dedication to providing leadership, motivation and is a firm believer that great customer service stems from a happy staff. Not only is Chesley known for his positive management style but his hands on approach to training and prioritizing superior guest service are apparent in his day to day operations.

HOURS

 

LUNCH

Mon-Sat  11:30am - 2:30pm

SUNDAY BRUNCH

11:30am-2:30pm

DINNER
Mon-Sat   5:00pm-9pm;

Sun 5:00pm-8pm


BAR

Daily 11:30am-2:30pm

& 4pm-Close

 

 

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